Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2022 / 750ml | ≈ $36.79Original €33.00 | gute-weine.de ↗ |
2022 Technical Specifications
Alcohol 12.79%
Residual Sugar 2.34 g/L
pH 3.18
Total Acidity 6.72 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Region Stellenbosch
Estate Grown Yes
Fermentation Vessels French Oak Barrel
Pressing Method Whole-Bunch Pressed
Natural Yeast Yes
Oak Aging 10 months
Oak Details 65% First Fill New Oak
First Fill New Oak65%
Oak Types French oak
Barrel Size 300L
Contains Added Sulfites Yes
Production Details Hand-harvested grapes cooled overnight, whole-bunch pressed. Juice settled naturally overnight without enzymes. Spontaneous fermentation in 300L French oak barrels (65% new). Aged on lees in oak for 10 months. First SO2 dose applied after racking.
2021 Technical Specifications
Alcohol 13.13%
Residual Sugar 1.3 g/L
pH 3.13
Total Acidity 6.9 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Region Stellenbosch
Estate Grown Yes
Fermentation Vessels French Oak Barrel
Pressing Method Whole-Bunch Pressed
Natural Yeast Yes
Oak Aging 10 months
Oak Details 80% First Fill New Oak
First Fill New Oak80%
Oak Types French oak
Barrel Size 300L
Contains Added Sulfites Yes
Production Details Hand-harvested grapes cooled overnight before processing. Whole-bunch pressed. Juice settled naturally overnight without enzymes. Spontaneous fermentation in 300L French oak barrels (80% first fill). Aged on lees in oak for 10 months. First SO2 dose applied after racking.
2020 Technical Specifications
Alcohol 14.11%
Residual Sugar 1.6 g/L
pH 3.26
Total Acidity 4.8 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Region Stellenbosch
Estate Grown Yes
Fermentation Vessels French Oak Barrel, Stainless Steel Tank
Pressing Method Hand-Sorted And Whole-Bunch Pressed
Natural Yeast Yes
Oak Aging 16 months
Bottle Aging 4 months
Oak Details 85% First Fill New Oak
First Fill New Oak85%
Second Fill Oak15%
Oak Types French oak
Barrel Size 300L
Production Details Grapes hand-harvested and chilled overnight in cold containers. Hand sorted and whole-bunch pressed. Spontaneous fermentation in 300L French oak barrels (85% new, 15% seasoned casks). Aged 12 months on gross lees without SO2 additions. Racked into stainless steel tank for further 4 months aging prior to bottling.
2019 Technical Specifications
Alcohol 13.0%
Residual Sugar 1.6 g/L
pH 3.16
Total Acidity 5.9 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Drinking Window 2021-2028
Region Stellenbosch
Estate Grown Yes
Fermentation Vessels French Oak Barrel, Stainless Steel Tank
Pressing Method Whole-Bunch Pressed
Natural Yeast Yes
Oak Aging 16 months
Bottle Aging 4 months
Oak Details 95% First Fill New Oak
First Fill New Oak95%
Second Fill Oak5%
Oak Types French oak
Barrel Size 300L
Contains Added Sulfites Yes
Production Details Hand sorted bunches ensuring only best fruit used. Whole-bunch pressed. Spontaneous fermentation in 300L French oak casks (95% new oak, 5% second fill). Aged 12 months in new French Barrique on gross lees. Racked into stainless steel tank for further 4 months aging prior to bottling.
2018 Technical Specifications
Alcohol 13.0%
Residual Sugar 1.6 g/L
pH 3.16
Total Acidity 5.9 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Drinking Window 2021-2028
Region Stellenbosch
Estate Grown Yes
Fermentation Vessels French Oak Barrel, Stainless Steel Tank
Pressing Method Whole-Bunch Pressed
Natural Yeast Yes
Oak Aging 16 months
Bottle Aging 4 months
Oak Details 95% First Fill New Oak
First Fill New Oak95%
Second Fill Oak5%
Oak Types French oak
Barrel Size 300L
Contains Added Sulfites Yes
Production Details Hand sorted bunches ensuring only best fruit used. Whole-bunch pressed. Spontaneous fermentation in 300L French oak casks (95% new oak, 5% second fill). Aged 12 months in new French Barrique on gross lees. Racked into stainless steel tank for further 4 months aging prior to bottling.
2017 Technical Specifications
Alcohol 12.0%
Residual Sugar 1.5 g/L
pH 3.12
Total Acidity 6.5 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Drinking Window 2019-2027
Region Stellenbosch
Estate Grown Yes
Fermentation Vessels French Oak Barrel, Stainless Steel Tank
Pressing Method Whole-Bunch Pressed
Natural Yeast Yes
Oak Aging 16 months
Bottle Aging 4 months
Oak Details 95% First Fill New Oak
First Fill New Oak95%
Second Fill Oak5%
Oak Types French oak
Barrel Size 300L
Contains Added Sulfites Yes
Production Details 100% Sauvignon Blanc. Hand sorted bunches ensuring only best fruit used. Whole-bunch pressed. Spontaneous fermentation in 300L French oak casks (95% new oak, 5% second fill). Aged 12 months in new French Barrique on gross lees. Racked into stainless steel tank for further 4 months aging prior to bottling.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2022 / 750ml | ≈ $36.79Original €33.00 | gute-weine.de ↗ |
| Wine-SearcherLWIN 1226331 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
Old Polkadraai Road, Stellenbosch, 7600, South Africa
Phone
+27 21 881 3451
Owner
Johan Reyneke
Cellarmaster
Rudiger Gretschel