Technical Specifications
Alcohol 12.5%
Residual Sugar 2.8 g/L
pH 3.25
Total Acidity 6 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Paarl
Fermentation Vessels Stainless Steel
Pressing Method Light Pressing
Lees Aging 8 months
Oak Details 5% First Fill New Oak
First Fill New Oak5%
Vegan Yes
Vegetarian Yes
Closure Screwcap
Production Details Fruit precooled, destemmed, and crushed with light pressing. Free-run juice settled overnight. Stainless-steel fermentation with 8 months on lees. 5% barrel-aged Chenin Blanc blended in before bottling for added complexity. Vintage 2024 experienced wet and cold winter/spring with flooding, followed by dry and windy summer, with hot January advancing harvest.
Individual Vintages
Producer Information
Website
Address
Brookdale Estate, Hawequa Road, Paarl, Western Cape, 7646, South Africa
Phone
+27 76 400 0229
Email