Technical Specifications

Alcohol 12.5%
Residual Sugar 2.8 g/L
pH 3.25
Total Acidity 6 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Paarl
Fermentation Vessels Stainless Steel
Pressing Method Light Pressing
Lees Aging 8 months
Oak Details 5% First Fill New Oak
First Fill New Oak5%
Vegan Yes
Vegetarian Yes
Closure Screwcap
Production Details Fruit precooled, destemmed, and crushed with light pressing. Free-run juice settled overnight. Stainless-steel fermentation with 8 months on lees. 5% barrel-aged Chenin Blanc blended in before bottling for added complexity. Vintage 2024 experienced wet and cold winter/spring with flooding, followed by dry and windy summer, with hot January advancing harvest.
Sources (1)

Producer Information

Address
Brookdale Estate, Hawequa Road, Paarl, Western Cape, 7646, South Africa
Phone
+27 76 400 0229

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