Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $16.73Original ZAR 275.00≈ €14.89 · £12.58Per bottle, derived from case | www.joubert-tradauw.com ↗ |
2024 Technical Specifications
Alcohol 13.0%
Residual Sugar 4.2 g/L
pH 3.34
Total Acidity 6 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window now to 2030
Region Klein Karoo
Soil Karoo shale, Mixed with clay
Elevation 455.0 meters
Orientation South Facing Slope
Fermentation Vessels Oak Barrel
Natural Yeast Yes
Oak Aging 12 months
Lees Aging 1 year
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Second Fill Oak35%
Third Fill Oak35%
Barrel Size 300L Burgundy barrels
Unfiltered Yes
Production Volume 7,000 bottles
Bottles7,000
Production Details Barrel fermentation with wild yeast for 14 days. Made from delicious fruit grown in the beautiful Tradouw Valley. Elegant and feminine with fynbos floral. Hints of toasted almonds, honey and vanilla. Lively and a full mouth Chardonnay fruit, complemented by citrus burst on finish.
Tasting Notes
fynbos floral, toasted almonds, honey, vanilla, citrus
Food Pairing fresh green salad with camembert and citrus, fresh fish, prawns, crayfish/lobster, seafood risotto, asparagus
2017 Technical Specifications
Alcohol 13.5%
Residual Sugar 2 g/L
pH 3.66
Total Acidity 5.6 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window now to 2027
Region Klein Karoo
Soil Karoo shale, Clay
Elevation 455.0 meters
Orientation South-Facing Slope
Fermentation Vessels Oak Barrel
Oak Aging 12 months
Lees Aging 1 year
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Second Fill Oak35%
Third Fill Oak35%
Barrel Size 300L Burgundy barrels
Unfiltered Yes
Production Details Made from delicious fruit grown in the beautiful Tradouw Valley. Elegant and feminine with fynbos floral. Hints of toasted almonds, honey and vanilla. Lively and a full mouth Chardonnay fruit, complemented by citrus burst on finish.
Certifications Integrity & Sustainability Certified
Tasting Notes
Nose: fynbos floral, toasted almonds, honey, vanilla
Palate: chardonnay fruit, citrus burst
Food Pairing fresh green salad with camembert and citrus, fresh fish, prawns, crayfish/lobster, seafood risotto, asparagus
2016 Technical Specifications
Alcohol 13.0%
Residual Sugar 2.2 g/L
pH 3.54
Total Acidity 5.9 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window now to 2020
Region Klein Karoo
Soil Karoo shale, Mixed with clay
Elevation 455.0 meters
Orientation South Facing Slope
Fermentation Vessels Oak Barrel
Oak Aging 12 months
Lees Aging 1 year
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Second Fill Oak35%
Third Fill Oak35%
Barrel Size 300L Burgundy barrels
Unfiltered Yes
Production Volume 6,600 bottles
Bottles6,600
Production Details Made from delicious fruit grown in the beautiful Tradouw Valley. Elegant and feminine with fynbos floral. Hints of toasted almonds, honey and vanilla. Lively and a full mouth Chardonnay fruit, complemented by citrus burst on finish.
Tasting Notes
fynbos floral, toasted almonds, honey, vanilla, citrus burst
Food Pairing fresh green salad with camembert and citrus, fresh fish, prawns, crayfish/lobster, seafood risotto, asparagus
2015 Technical Specifications
Alcohol 13.5%
Residual Sugar 2.1 g/L
pH 3.36
Total Acidity 6.5 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window now to 2020
Region Klein Karoo
Soil Karoo shale, Mixed with clay
Elevation 455.0 meters
Orientation South Facing Slope
Fermentation Vessels Oak Barrel
Oak Aging 12 months
Lees Aging 1 year
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Oak Types Burgundy
Barrel Size 300L
Unfiltered Yes
Production Volume 6000 bottles
Bottles6000
Production Details Made from delicious fruit grown in the beautiful Tradouw Valley. Elegant and feminine with fynbos floral. Hints of toasted almonds, honey and vanilla. Lively and full mouth Chardonnay fruit, complimented by citrus burst on finish. Fermentation in barrel. Twelve months aging in 300L Burgundy barrels, 50% new, sur lie. Lightly filtered.
Food Pairing fresh green salad with camembert and citrus, fresh snoek/salmon, grilled prawns, crayfish/lobster, seafood risotto, asparagus
2013 Technical Specifications
Alcohol 14.5%
Residual Sugar 3 g/L
pH 3.11
Total Acidity 7.2 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Chardonnay
Chardonnay
Drinking Window now to 2018
Region Klein Karoo
Soil Karoo shale mixed with clay
Elevation 455.0 meters
Orientation South
Fermentation Vessels Oak Barrel
Natural Yeast Yes
Oak Aging 12 months
Lees Aging 1 year
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Barrel Size 300L Burgundy barrels
Sulfites 32.0 ppm
Unfined Yes
Unfiltered Yes
Fining Agents No fining
Production Details Made from grapes grown in the beautiful Tradouw Valley. Elegant and feminine with fynbos floral. Hints of toasted almonds, honey and vanilla. Lively and full mouth Chardonnay fruit, complimented by a citrus burst on finish. Drink now to 2018.
Tasting Notes
fynbos floral, toasted almonds, honey, vanilla, citrus
Food Pairing spring green salad with Chevre and citrus, fresh snoek/salmon, grilled prawns, crayfish/lobster, seafood risotto, asparagus
2012 Technical Specifications
Alcohol 14.27%
Residual Sugar 2.4 g/L
pH 3.16
Total Acidity 6.3 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Chardonnay
Chardonnay100%
Region Klein Karoo
Soil Karoo shale mixed with clay
Elevation 455.0 meters
Orientation South Facing Slope
Fermentation Vessels Oak Barrel
Natural Yeast Yes
Oak Aging 12 months
Lees Aging 1 year
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Oak Types Burgundy
Barrel Size 300L
Unfined Yes
Unfiltered Yes
Production Volume 7,186 bottles
Bottles7,186
Production Details Made from grapes grown in the beautiful Tradouw Valley. This wine offers hints of floral with finely integrated oak. Lively Chardonnay fruit is complimented by a citrus burst on the finish.
Tasting Notes
floral, oak, citrus
Food Pairing seafood, spring green salad with Chevre and citrus, fresh snoek/salmon, grilled prawns, crayfish/lobster, seafood risotto and asparagus
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2230494 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
PO Box 1, Barrydale, 6750, South Africa
Phone
+27 71 656 1230
Owner
Meyer Joubert
Cellarmaster
Meyer Joubert