Technical Specifications
Alcohol 14.0%
Grape Varieties Nebbiolo
Nebbiolo100%
Drinking Window 2026-2060+
Classification DOCG Barolo Riserva
Region Barolo
Soil Calcareous marls, Clay
Estate Grown Yes
Fermentation Vessels Wooden Vat
Total Aging 83.9 months (2555 days)
Bottling Date Oct 2025
Closure Cork
Production Details Selection from Francia (majority) and Arione (27%). ~4 weeks fermentation in wooden vats with regular breaking-up of caps. No temperature control. Minimum 7 years in large cask. Bottled October 2025.
Individual Vintages
Producer Information
Website
Address
Via Ginestra 29, 12065 Monforte d'Alba (CN)
Phone
+39 0173 78221
Email
Owner
Roberto Conterno
Cellarmaster
Roberto Conterno