2022 Technical Specifications
Alcohol 13.5%
Drinking Window 2028-2035
Region Santenots
Tasting Notes Charles Curtis, Decanter, July 2023: deep ruby, bright ripe cherry, floral and savoury/gamey notes, fresh texture, firm tannins and a long finish. Jasper Morris, Inside Burgundy, January 2024: rich purple-crimson colour, blood orange and ripe dark fruit with a drier finish. Corney & Barrow: bitter cherry, forest fruits, raspberry coulis, cranberry and cocoa powder.
Critics Ratings 94
2020 Technical Specifications
Region Santenots
Critics Ratings 88
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2019 Technical Specifications
Region Santenots
Tasting Notes Neal Martin, Vinous, October 2020: pure dark cherry and boysenberry aromas; a tight, initially restrained palate with depth and grip and a muscular finish.
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2018 Technical Specifications
Region Santenots
Tasting Notes William Kelley, Wine Advocate, November 2019: cherries, plums, burning embers, earthy tones and spices; medium-to-full-bodied, muscular and concentrated, with powdery tannins and chalky grip.
Critics Ratings 92
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2017 Technical Specifications
Region Santenots
Tasting Notes William Kelley, Wine Advocate, October 2018: plum, wild-berry and dried-flower aromas with restrained creamy oak; medium-bodied, ample and satiny, with depth, balancing acidity and a complete finish.
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2015 Technical Specifications
Region Santenots
Tasting Notes Bill Nanson, Burgundy Report, November 2016: fresh and spicy, broad-scaled but not rich, with intense mid-palate flavour, noticeable oak and a broad, persistent finish.
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2011 Technical Specifications
Region Santenots
Tasting Notes Bettane et Desseauve: pronounced density with silky, finely extended tannins.
Critics Ratings 17
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2009 Technical Specifications
Region Santenots
Tasting Notes Bourgogne Aujourd'hui, January 2012: complex ripe black-fruit aromas; dense, full palate with substantial length.
Critics Ratings 16
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2005 Technical Specifications
Region Santenots
Tasting Notes Wine Enthusiast, March 2008: rich character balanced by acidity and firm tannins. Bettane & Desseauve, 2008: deeply coloured, dense and earthy.
Critics Ratings 92
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Producer Information
Website
Address
13, rue Pierre Mouchoux, 21190 Meursault, France
Phone
+33 (0)3 80 21 21 03
Owner
Pierre Morey
Cellarmaster
Pierre Morey