Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2022 / 750ml | ≈ $127.64Original CHF 105.50 | fr.millesima.ch ↗ |
2023 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Chardonnay
Classification Chablis Grand Cru AOC
Region Preuses
Soil Combination of marls and kimmeridgian limestone
Orientation South/Southeast
Fermentation Vessels Stainless steel vats
Pressing Method Pneumatic Pressing
Indigenous Yeast Yes
Production Details The wine comes from a 0.41 ha right-bank plot farmed organically; the sheet states that certified-organic status begins with the 2025 vintage. After pneumatic pressing, the must undergoes one night of cold settling. Maturation lasts 15–18 months in stainless-steel vats.
Tasting Notes Light yellow with golden reflections; mineral, creamy, floral and lightly iodized aromas with honey and dried fruit; direct, powerful and well-honed palate with citrus, mineral and iodized notes.
Critics Ratings 90
2022 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Chardonnay
Classification Chablis Grand Cru AOC
Region Preuses
Soil Combination of marls and kimmeridgian limestone
Orientation South/Southeast
Fermentation Vessels Stainless steel vats
Pressing Method Pneumatic Pressing
Indigenous Yeast Yes
Production Details The wine comes from a 0.41 ha right-bank plot farmed organically; the sheet states that certified-organic status begins with the 2025 vintage. After pneumatic pressing, the must undergoes one night of cold settling. Maturation lasts 15–18 months in stainless-steel vats.
Tasting Notes Light yellow with golden reflections; mineral, creamy, floral and lightly iodized aromas with honey and dried fruit; direct, powerful and well-honed palate with citrus, mineral and iodized notes.
Sources: images.salsify.com ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties Chardonnay
Classification Chablis Grand Cru
Region Preuses
Soil Combination of marls and kimmeridgian limestone
Orientation South/Southeast
Fermentation Vessels Stainless steel vats
Pressing Method Gentle Pneumatic Pressing After Hand Harvesting, Manual Sorting And Natural Drainage
Natural Yeast Yes
Production Details Fruit from the 0.41 ha right-bank plot, then undergoing organic conversion, was hand harvested and manually sorted. After natural drainage and pneumatic pressing, the must underwent static cold settling for 12–24 hours. The wine matured for 15–18 months in stainless-steel vats, with optional time in French oak if needed, was racked twice and bottled at the end of autumn.
Tasting Notes Light yellow with golden reflections; mineral, creamy, floral and lightly iodized aromas with honey and dried fruit; powerful, well-honed palate with citrus, mineral and iodized notes.
Sources: images.salsify.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2022 / 750ml | ≈ $127.64Original CHF 105.50 | fr.millesima.ch ↗ |
| Shop price | 2020 / 750ml | CHF 810.75Recorded amount · package unit unverified | vinpark.ch ↗ |
Producer Information
Website
Address
1 quai de Reugny, 89800 Chablis, France
Phone
+33 (0)3 86 42 10 33