Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2018 / 750ml | ≈ $294.00Original CHF 243.00 | topwines.ch ↗ |
2024 Technical Specifications
Drinking Window 2030-2036
Region Perrieres
Production Details Estate-wide 2024 context, not a parcel-specific harvest record: Domaine Pierre Morey's harvest ran from 14 to 20 September in dry weather; fruit was rigorously sorted, and the crop was among the domaine's smallest. While fermentation was still underway, the producer described the wines provisionally as tender, light and already fruity.
Tasting Notes Floral and acidulated fruit with a concentrated limestone-mineral core and persistent finish; pale lemon-lime appearance with apple, citrus and pronounced stony character.
2023 Technical Specifications
Region Perrieres
Production Details Estate-wide 2023 context, not a parcel-specific harvest record: the domaine harvested from 2 to 11 September. The producer described the white grapes as healthy and balanced and reported that their quality remained exceptional through élevage.
Tasting Notes Restrained yet broad and deep, with citrus, Granny Smith apple, spice and strongly stony, sleek flavors; fluid, mineral and exceptionally persistent.
Critics Ratings 91
2022 Technical Specifications
Alcohol 13.0%
Grape Varieties Chardonnay
Drinking Window 2027-2034
Classification Meursault 1er Cru Les Perrières
Region Perrieres
Soil Active limestone with warm, Chalky and very stony soils in a small walled parcel.
Production Details The 2022 release came from the domaine's 0.52-hectare Perrières Dessous holding near the Puligny boundary. Half of the holding was planted in 1976 and one third was replanted in 2012. Estate-wide vintage context: harvest ran from 25 August to 3 September, with excellent maturity and acidity maintained as grape sugar increased.
Tasting Notes Stony and flinty-mineral, with crisp textured stone fruit and white-flower perfume; additional producer-hosted notes describe apple, nectarine, beeswax, lemon peel, floral breadth and substantial mineral depth.
Critics Ratings 18
2020 Technical Specifications
Region Perrieres
Production Details Estate-wide 2020 context, not a parcel-specific harvest record: all domaine fruit was picked from 24 to 31 August. The producer described ideal grape maturity and excellent acidity dominated by tartaric acid; this is grape/must context and not a finished-wine acidity measurement.
Tasting Notes Crushed-stone aromas with poise and delineation; fresh, vibrant and deep on the palate, with tangerine, spice, smoky-coffee reduction, mineral openness and a long finish.
2019 Technical Specifications
Region Perrieres
Production Details At Bill Nanson's December 2020 cellar tasting, malolactic fermentation had just finished, sulfur had been added during the preceding week, and bottling was provisionally expected between March and May.
Tasting Notes Citrus oil, pear, green apple, white flowers, crushed chalk and toasted wood, with concentrated, incisive structure and a long mineral finish; a second cellar note describes pure fruit, suppleness and layered length.
Sources: www.morey-meursault.fr ↗ · Compare this vintage
2018 Technical Specifications
Region Perrieres
Production Details A vintage-specific Decanter assessment records 35% new wood.
Tasting Notes Citrus oil, pear, oatmeal and struck flint with smoky reduction; deep, intense and racy, finishing with pronounced chalkiness and mineral length.
Sources: www.morey-meursault.fr ↗ · Compare this vintage
2017 Technical Specifications
Drinking Window Minimum 10 years from vintage
Region Perrieres
Tasting Notes Lemon oil, crisp green apple, white flowers, wet stones, hazelnut and granite; concentrated, tensile and mineral, with sustained acidity and a haunting floral finish.
Sources: www.morey-meursault.fr ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2018 / 750ml | ≈ $294.00Original CHF 243.00 | topwines.ch ↗ |
Producer Information
Website
Address
13, rue Pierre Mouchoux, 21190 Meursault, France
Phone
+33 (0)3 80 21 21 03
Owner
Pierre Morey
Cellarmaster
Pierre Morey