2022 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Gevrey-Chambertin 1er Cru
Region La Perriere
Soil Gravelly clay-limestone soil
Orientation East
Maceration 21 days
Oak Details 20% First Fill New Oak
First Fill New Oak20%
Unfined Yes
Unfiltered Yes
Closure Cork
Production Details Hand-harvested and 100% destemmed, followed by cold maceration and a 21-day cuvaison. The wine was matured on lees for 16–18 months in oak barrels, with 20% new oak, then bottled unfined and unfiltered.
Sources: order.luc-corp.co.jp ↗ · Compare this vintage
Vintages
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Gevrey-Chambertin 1er Cru
Region La Perriere
Soil Gravelly clay-limestone soil
Closure Cork
Production Details Hand-harvested.
Tasting Notes Ruby color; floral complexity when young, developing leather aromas; pronounced but soft tannins and notably balanced structure.
Sources: order.luc-corp.co.jp ↗ · Compare this vintage
Producer Information
Website
Address
8 rue de la Chapelle, 21190 Volnay, Cote d'Or, France
Phone
+33 (0)3 80 21 61 33
Email
Owner
Patrick Landanger
Cellarmaster
Benoit Landanger