2023 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Chardonnay
Classification Chablis Grand Cru
Region Les Clos
Fermentation Vessels French oak barrels
Oak Types French oak
Production Details Fermented in French oak barrels, then matured for 11 months.
Tasting Notes Classic Chablis style with pronounced salinity, crushed oyster shell and abundant minerality.
Vintages
2022 Technical Specifications
Grape Varieties Chardonnay
Classification Chablis Grand Cru
Region Les Clos
Sites Two Les Clos parcels: one near Blanchots and one near Valmur.
Fermentation Vessels Neutral barrels
Production Details Sourced from two Les Clos parcels, one near Blanchots and one near Valmur; Bowler states that Piuze's Premier and Grand Cru wines are fermented and aged in neutral barrels.
Critics Ratings 94
Sources: www.bowlerwine.com ↗ · Compare this vintage
Producer Information
Website
Address
25 rue Emile Zola, 89800 Chablis, France
Phone
+33 (0)3 86 18 85 73
Email
Owner
Patrick Piuze
Cellarmaster
Patrick Piuze