Non-vintage #30 Technical Specifications
Grape Varieties 57% Pinot Noir (including 10% traditionally macerated Pinot Noir red wines), 31% Chardonnay, 12% Meunier
Region Champagne
Harvest Dates Composed around the 2018 harvest; 2018 is the youngest component year and edition context, not a declared vintage.
Production Details Blend of 38 wines from 5 different years, spanning 2010 through 2018; 36% of the final blend consists of reserve wines from Krug's library.
Tasting Notes Deep rosé with coppery highlights; wild strawberries; fresh and jammy red fruits; blood orange; firm structure; powerful, indulgent, explosive, expressive, elegant, precise and balanced.
Food Pairing Game or spicy dishes; wild boar tenderloin; charred cauliflower tacos with romesco salsa; vegetable and jalapeño quiche; grilled sardine. Desserts are discouraged unless unsweetened.
Sources: www.krug.com ↗ · Compare this vintage
Non-vintage #29 Technical Specifications
Alcohol 12.0%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir53%
Chardonnay28%
Meunier19%
Region Champagne
Harvest Dates 2017
Estate Grown Yes
Sites Champagne region, including Mutigny (Les Crayons) and Aÿ (Côte Valnon)
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Dosage 6.0 g/L
Base Wine Years 2017, 2016, 2015, 2014, 2010
Contains Added Sulfites Yes
Closure Cork
Production Details Blend of 29 wines from 5 different vintages spanning 2010 to 2017. Base vintage 2017. 33% reserve wines from Maison Krug's library. Youngest wine from 2017, oldest from 2010. Includes 11% traditionally macerated Pinot Noir from specific plots: Les Crayons in Mutigny (2017) and Côte Valnon in Aÿ (2016).
Non-vintage #28 Technical Specifications
Alcohol 12.0%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir58%
Chardonnay25%
Meunier17%
Region Champagne
Harvest Dates 2016
Estate Grown Yes
Sites Champagne region, including Aÿ and Mareuil-sur-Aÿ for red wine component
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 6 years
Disgorgement Date 2023
Dosage 6.0 g/L
Base Wine Years 2016, 2015, 2014, 2013, 2012, 2010
Contains Added Sulfites Yes
Closure Cork
Production Details Blend of 32 wines from 6 different vintages spanning 2010 to 2016. Base vintage 2016. 38% reserve wines from Maison Krug's extensive library. Youngest wine from 2016, oldest from 2010. Aged 6 years (approximately 2190 days). Includes 10% traditionally macerated Pinot Noir from plots in Aÿ and Mareuil-sur-Aÿ. 2016 vintage had extremely wet spring followed by heatwave at end of ripening, resulting in classic grapes in good health and wines all about expression and character.
Non-vintage #27 Technical Specifications
Alcohol 12.0%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir57%
Chardonnay23%
Meunier20%
Region Champagne
Harvest Dates 2015
Estate Grown Yes
Sites Champagne region, including Aÿ and Mareuil-sur-Aÿ for red wine component
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 7 years
Disgorgement Date 2022
Dosage 6.0 g/L
Base Wine Years 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2005
Contains Added Sulfites Yes
Closure Cork
Production Details Blend of 38 wines from 9 different vintages spanning 2005 to 2015. Base vintage 2015. 55% reserve wines from Maison Krug's extensive library. Youngest wine from 2015, oldest from 2005. Aged approximately 7 years (2555 days) in cellars. Includes 10% traditionally macerated red Pinot Noir from plots in Aÿ and Mareuil-sur-Aÿ. Released to celebrate 180th anniversary of founding of house of Krug in 1843.
Non-vintage #26 Technical Specifications
Alcohol 12.0%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir44%
Chardonnay30%
Meunier26%
Region Champagne
Harvest Dates 2014
Estate Grown Yes
Sites Champagne region, including Aÿ and Taissy for red wine component, Côte de Blancs, Montagne de Reims Sud, and Sacy
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 6 years
Disgorgement Date 2021
Dosage 6.0 g/L
Base Wine Years 2014, 2013, 2012, 2011, 2010, 2009, 2005
Contains Added Sulfites Yes
Closure Cork
Production Details Blend of 28 wines from 7 different vintages spanning 2005 to 2014. Base vintage 2014 represents 67% of final assemblage. 33% reserve wines from Maison Krug's library. Youngest wine from 2014, oldest from 2005. Aged 6 years (approximately 2190 days). Includes 11% traditionally macerated red Pinot Noir from plots in Aÿ and Taissy. Selected Chardonnays from Côte de Blancs and Montagne de Reims Sud. Includes special Pinot Noir from Sacy.
Non-vintage #24 Technical Specifications
Alcohol 12.0%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Meunier, Chardonnay
Pinot Noir40%
Meunier32%
Chardonnay28%
Region Champagne
Harvest Dates 2012
Estate Grown Yes
Sites Champagne region, including special plot in Aÿ for red wine component
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Dosage 6.0 g/L
Base Wine Years 2012, 2011, 2010, 2009, 2008, 2007, 2006
Contains Added Sulfites Yes
Closure Cork
Production Details Blend of 22 wines from 7 different vintages spanning 2006 to 2012. Base vintage 2012. 71% reserve wines from Maison Krug's extensive library, an exceptionally high proportion. Youngest wine from 2012, oldest from 2006. Includes 11% traditionally macerated Pinot Noir from special plot in Aÿ. Selected reserve wines from 2006 and 2008 to add tension and balance.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1082425 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
5 rue Coquebert, 51100 Reims, France
Phone
+33 326 844 420
Owner
LVMH
Cellarmaster
Julie Cavil