Latest Technical Specifications · N174
Grape Varieties 54% Pinot Noir, 29% Chardonnay, 17% Meunier
Region Champagne
Production Details Blend of 143 wines from 10 different years; youngest wine from 2018 and oldest from 2001; reserve wines constitute 36% of the final blend.
Tasting Notes Intense gold; toasted aromas, dried fruit, light smoke, mandarin and candied citrus; tangerine, citrus, chocolate, beeswax and fruit confection; harmonious, generous and rich mouthfeel with an elegant, slightly bitter finish.
Food Pairing Jabugo ham, mature Comté, asparagus roasted with garlic butter, Moroccan hake chermoula, or tarte tatin.
N174 Technical Specifications
Grape Varieties 54% Pinot Noir, 29% Chardonnay, 17% Meunier
Region Champagne
Production Details Blend of 143 wines from 10 different years; youngest wine from 2018 and oldest from 2001; reserve wines constitute 36% of the final blend.
Tasting Notes Intense gold; toasted aromas, dried fruit, light smoke, mandarin and candied citrus; tangerine, citrus, chocolate, beeswax and fruit confection; harmonious, generous and rich mouthfeel with an elegant, slightly bitter finish.
Food Pairing Jabugo ham, mature Comté, asparagus roasted with garlic butter, Moroccan hake chermoula, or tarte tatin.
Sources: www.krug.com ↗ · Compare this vintage
N173 Technical Specifications
Alcohol 12.0%
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir44%
Chardonnay34%
Meunier22%
Region Champagne
Harvest Dates 2017
Estate Grown Yes
Sites Champagne region, multiple vineyard sites
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Disgorgement Date Jan 2024
Dosage 4.5 g/L
Base Wine Years 2017, 2016, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2001
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 150 wines from 13 different vintages spanning 2001 to 2017. Base vintage 2017 represents 69% of final assemblage. 31% reserve wines. Youngest wine from 2017, oldest from 2001.
N172 Technical Specifications
Alcohol 12.5%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir44%
Chardonnay36%
Meunier20%
Region Champagne
Harvest Dates 9 Sep 2016 to 2 Oct 2016
Estate Grown Yes
Sites Champagne region, multiple vineyard sites
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 6 years
Disgorgement Date Jan 2023
Dosage 6.0 g/L
Base Wine Years 2016, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 1998
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 146 wines from 11 different vintages spanning 1998 to 2016. Base vintage 2016. 42% reserve wines, oldest from 1998. Cellar master Julie Cavil describes 2016 as 'a year of weather conditions so contrasted, they became a caricature of the climatic pendulum.' Storage in second fermentation: 6 years (approximately 2190 days).
N171 Technical Specifications
Alcohol 12.5%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir45%
Chardonnay37%
Meunier18%
Region Champagne
Harvest Dates 2015
Estate Grown Yes
Sites Champagne region, multiple vineyard sites
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 6 years
Disgorgement Date Jan 2022
Dosage 4.5 g/L
Base Wine Years 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2001, 2000
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 131 wines from 12 different vintages spanning 2000 to 2015. Base vintage 2015 represents 58% of final assemblage. 42% reserve wines. Youngest wine from 2015, oldest from 2000. Aged 6 years on lees. Blended to bring vivacity and tension using wines from years like 2008, 2013, and 2014. Includes Chardonnays from warmer years like 2000 and 2006.
N170 Technical Specifications
Alcohol 12.5%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir51%
Chardonnay38%
Meunier11%
Region Champagne
Harvest Dates 2014
Estate Grown Yes
Sites Champagne region, multiple vineyard sites including Montagne de Reims, Sézannais, Côte des Blancs, Vallée de la Marne Rive Gauche
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 6 years
Disgorgement Date Feb 2021
Dosage 6.0 g/L
Base Wine Years 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2005, 2000, 1998
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 195 wines from 12 different vintages spanning 1998 to 2014. Base vintage 2014 represents 55% of final assemblage. 45% reserve wines, oldest from 1998. Aged 6 years on lees. Nearly unprecedented proportion of reserve wines (45%) due to challenges with 2014 Pinot Noir harvest. Reserve wines selected from various plots including Montagne de Reims, Sézannais, Côte des Blancs, and Vallée de la Marne Rive Gauche.
N169 Technical Specifications
Alcohol 12.0%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir43%
Chardonnay35%
Meunier22%
Region Champagne
Harvest Dates 2013
Estate Grown Yes
Sites Champagne region, multiple vineyard sites including Ambonnay, Ricey, Sainte-Gemme
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 6 years
Disgorgement Date Jan 2020
Dosage 6.0 g/L
Base Wine Years 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2000
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 146 wines from 11 different vintages spanning 2000 to 2013. Base vintage 2013. 40% reserve wines. Youngest wine from 2013, oldest from 2000. Aged 6 years on lees. Wines selected from plots in Ambonnay, Ricey, and Sainte-Gemme.
N168 Technical Specifications
Alcohol 12.5%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir52%
Chardonnay35%
Meunier13%
Region Champagne
Harvest Dates 2012
Estate Grown Yes
Sites Champagne region, multiple vineyard sites
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Disgorgement Date Jan 2019
Dosage 6.0 g/L
Base Wine Years 2012, 2011, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2000, 1996
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 198 wines from 11 different vintages spanning 1996 to 2012. Base vintage 2012. 42% reserve wines. Youngest wine from 2012, oldest from 1996. Cellar master Julie Cavil notes 2012 was 'a beautiful one for wine with a low yield' requiring careful attention from growers. Described as round and elegant with pastry notes.
N167 Technical Specifications
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir47%
Chardonnay36%
Meunier17%
Region Champagne
Harvest Dates 2011
Estate Grown Yes
Sites Champagne region, including Montagne de Reims Nord, Mareuil-sur-Ay, Ambonnay, Aÿ, Bouzy, Sainte-Gemme, Côte des Blancs, Chouilly, Oger
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 7 years
Disgorgement Date Jan 2018
Dosage 4.5 g/L
Base Wine Years 2011, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2003, 2002, 2000, 1998, 1995
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 191 wines from 13 different vintages spanning 1995 to 2011. Base vintage 2011 represents 58% of final assemblage. 42% reserve wines. Youngest wine from 2011, oldest from 1995. Aged 7 years on lees (approximately 2555 days). Wines selected from plots in Montagne de Reims Nord, Mareuil-sur-Ay, Ambonnay, Aÿ, Bouzy, Sainte-Gemme, Côte des Blancs, Chouilly, and Oger. Described as having astonishing power with drive: muscular, sinewy, and toned.
N166 Technical Specifications
Alcohol 12.0%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Pinot Noir, Chardonnay, Meunier
Pinot Noir45%
Chardonnay39%
Meunier16%
Region Champagne
Harvest Dates 2010
Estate Grown Yes
Sites Champagne region, including reserve wines from Oger, Verzy, and Bouzy
Fermentation Vessels Oak Barrel
Malolactic Fermentation 100%
Bottle Aging 7 years
Disgorgement Date Jan 2017
Dosage 6.0 g/L
Base Wine Years 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2003, 2002, 2001, 2000, 1999, 1998
Contains Added Sulfites Yes
Closure Cork
Production Details Over 20 years of careful craftsmanship. Blend of 140 wines from 13 different vintages spanning 1998 to 2010. Base vintage 2010 represents 58% of final assemblage. 42% reserve wines. Youngest wine from 2010, oldest from 1998. Aged 7 years on lees (approximately 2555 days). Carefully selected reserve wines notably from 2000 (Oger plots) and 2006 (Verzy and Bouzy plots).
Producer Information
Website
Address
5 rue Coquebert, 51100 Reims, France
Phone
+33 326 844 420
Owner
LVMH
Cellarmaster
Julie Cavil