2021 Technical Specifications
Region Bonnes Mares
Sites Bonnes-Mares vines on the Chambolle-Musigny side of the appellation
Tasting Notes Burgundy Report tasting on 21 April 2023: fresh, wet-stone aromatics; clear red-fruit character; a large, structured palate with increasing depth and energy; firm but not brutal.
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2017 Technical Specifications
Region Bonnes Mares
Production Details Review context: Neal Martin/Vinous scored the 2017 barrel sample 93–95 points; Burghound scored it 92–94 points and identifies the wine as coming from a 0.17 ha parcel.
Tasting Notes Neal Martin/Vinous: precise and nuanced, with violet, incense, black fruit becoming redder with air, supple texture, freshness, light spice and a saline finish. Burghound: brooding plum and dark berries with spice and earth, substantial richness and volume, muscular tannins and an austere finish.
2016 Technical Specifications
Region Bonnes Mares
Production Details Review context: Stephen Tanzer/Vinous scored the 2016 barrel sample 92–95 points. Patrick Landanger described the Bonnes-Mares holding as lying within the de Vogüé portion, with its vine rows planted on a north–south axis.
Tasting Notes Stephen Tanzer/Vinous: dark ruby; blackberry, blueberry, liquorice and herbal aromas; silky entry followed by a firm, energetic mid-palate; underbrush, violet and brown-spice notes; a serious tannic structure suited to extended aging.
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2015 Technical Specifications
Region Bonnes Mares
Sites Parcel within the de Vogüé holding on the Chambolle-Musigny side of Bonnes-Mares
Production Details Review context: Burghound scored the 2015 barrel sample 92–95 points; Stephen Tanzer/Vinous scored it 92–94 points.
Tasting Notes Burghound: ripe plum, dark raspberry, cassis, earth, game and spice; concentrated, detailed and exceptionally long, with youthful austerity. Stephen Tanzer/Vinous: blueberry, blackberry, liquorice, dark chocolate and mint; densely packed but not overpowering, with ripe acidity and building tannins.
2014 Technical Specifications
Region Bonnes Mares
Vine Age Vines planted in 1929 and 1930
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Production Details The 2014 was matured in 50% new oak. Review context: The Wine Advocate scored it 93–95 points; that range is retained here rather than inserted into the single-number critics_rating field.
Tasting Notes Burghound: ripe, brooding spice, raspberry liqueur, warm earth and violet, with generous oak, power, firm structure and exceptional persistence. Neal Martin/Wine Advocate: restrained bouquet, harmonious black cherry and boysenberry fruit, silky texture, minerality and a long, understated finish.
Critics Ratings 95
Producer Information
Website
Address
8 rue de la Chapelle, 21190 Volnay, Cote d'Or, France
Phone
+33 (0)3 80 21 61 33
Email
Owner
Patrick Landanger
Cellarmaster
Benoit Landanger