2023 Technical Specifications
Alcohol 13.0%
Classification 
VDP.GROSSE LAGE
VDP.GROSSE LAGERegion Mosel
Soil Light-gray slate with iron-bearing layers
Orientation South-Southeast
Fermentation Vessels oak barrels
Indigenous Yeast Yes
Production Details Current 0.75 L producer-shop release, wine number 2328, AP number 16350182824. The producer-hosted 2026 guide describes the collection as spontaneously fermented, matured in oak barrels and kept for a long, unspecified period on the lees.
Certifications DE-ÖKO-039
Tasting Notes Eichelmann 2026 guide: firm, powerful, dense and spicy, with a very long finish.
Critics Ratings 95
2022 Technical Specifications
Alcohol 12.0%
Classification VDP.GROSSE LAGE
VDP.GROSSE LAGERegion Mosel
Production Details Current 0.75 L producer-shop release, wine number 2228, AP number 16350183424.
Certifications DE-ÖKO-039
Sources: clemens-busch.de ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 12.0%
Region Mosel
Tasting Notes Eichelmann 2024 guide: complex nose; closed palate; persistent and finesse-rich, with a mineral finish; develops over several days after opening.
Critics Ratings 95
Sources: clemens-busch.de ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 11.5%
Residual Sugar 5.5 g/L
Total Acidity 7 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Riesling
Riesling100%
Drinking Window 2025-2035
Classification VDP.GROSSE LAGE
VDP.GROSSE LAGERegion Mosel
Soil Gray slate
Estate Grown Yes
Fermentation Vessels Neutral Oak Barrel
Natural Yeast Yes
Closure Cork
Production Details Biodynamic certified, spontaneous fermentation, no fining or filtration, aged in traditional fuder barrels. From Felsterrasse parcel of Marienburg vineyard.
Certifications Organic, Biodynamic
2019 Technical Specifications
Alcohol 12.5%
Classification 
VDP.GROSSES GEWÄCHS
VDP.GROSSES GEWÄCHSRegion Mosel
Tasting Notes Vinum 2022 guide: powerful, impetuous style with substantial concentration; judged very youthful and in need of extended rest to show its full complexity.
Critics Ratings 93
Sources: clemens-busch.de ↗ · Compare this vintage
2015 Technical Specifications
Alcohol 12.5%
Region Mosel
Soil Gray slate
Fermentation Vessels wooden barrel
Production Details Dry Riesling matured in a wooden barrel. The contemporary guide describes Felsterrasse as a terraced parcel on gray slate with vines more than 50 years old; the lower-bound vine age is retained as contextual text rather than converted to an exact numeric age.
Critics Ratings 89
Sources: clemens-busch.de ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1605466 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
Kirchstraße 37,56862 Pünderich
Phone
+49 (0)6542/1814023
Email
Owner
Clemens Busch
Cellarmaster
Clemens & Johannes Busch