Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2021 / 750ml | ≈ $78.93Original CNY 528.00≈ €70.24 · £59.33 | www.mysticwinery.com ↗ |
| Producer priceRecommended retail price | 2020 / 750ml | ≈ $78.93Original CNY 528.00≈ €70.24 · £59.33 | www.mysticwinery.com ↗ |
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Chardonnay
Region Qiu Shan Valley
Orientation Eastern And Southern Slopes
Harvest Dates 28 August and 4 September 2021
Fermentation Vessels French oak barrels and small stainless-steel tanks
Pressing Method Sorted Whole Bunches Were Gravity-Fed Into A Small Membrane Press And Gently Pressed
Natural Yeast Yes
Oak Types French oak
Production Volume 4,400 bottles
Bottles4,400
Production Details The producer reports 25 small hillside terrace plots averaging approximately 0.8 mu each and vine age of 10–11 years. The wine matured on lees before blending; part was wild-yeast fermented and two-thirds underwent malolactic fermentation. It was aged in 30% new French-oak barrels for 9 months. Recommended serving temperature is 18–20°C, and stated ageing potential is over 10 years.
Tasting Notes Bright lemon colour; fresh grapefruit, ripe pineapple and mango aromas with subtle yeast complexity and mineral notes; fresh, lively acidity, weight and texture, and a long mineral finish
Food Pairing Steamed fish, sashimi, shrimp and other seafood; seasonal vegetables and cold dishes; salad; braised rice; goat milk and cheese
Sources: www.mysticwinery.hk ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Chardonnay
Region Qiu Shan Valley
Harvest Dates 9 and 10 September 2020
Vine Age 9.5
Fermentation Vessels French oak barrels and small stainless-steel tanks
Pressing Method Sorted Whole Bunches Were Fed Directly Into A Small Membrane Press And Gently Pressed
Oak Types French oak
Production Volume 6,000 bottles
Bottles6,000
Production Details Cool fermentation lasted approximately 20 days. The producer states that 10% was aged in new French oak for 8 months, that the yeast lees were stirred after malolactic fermentation, and that fruit was harvested in batches from different blocks. Recommended serving temperature is 18–20°C, and stated ageing potential is over 8 years.
Tasting Notes Bright lemon colour; fresh citrus with yeast and tropical nuances; lively citrus core, mealy richness, good intensity and balance
Food Pairing Fish, shrimp, crab and other seafood; sushi; vegetables and cold dishes; pasta; risotto; soft cheese
Sources: www.mysticwinery.hk ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 12.0%
Grape Varieties 100% Chardonnay
Region Qiu Shan Valley
Vine Age 8.5
Fermentation Vessels French oak barrels and small stainless-steel tanks
Pressing Method Grapes Were Destemmed Without Crushing, Fed Gently Into A Small Membrane Press And Lightly Pressed
Indigenous Yeast Yes
Oak Types French oak
Production Volume 6,224 bottles
Bottles6,224
Production Details Cool fermentation lasted approximately 11 days; part fermented with grape-borne natural yeast, only a small portion underwent malolactic fermentation, and the yeast lees were stirred.
Sources: www.mysticwinery.hk ↗ · Compare this vintage
2018 Technical Specifications
Alcohol 12.5%
Grape Varieties 100% Chardonnay
Region Qiu Shan Valley
Vine Age 8
Fermentation Vessels French oak barrels and small stainless-steel tanks
Pressing Method Grapes Were Destemmed Without Crushing, Fed Gently Into A Small Membrane Press And Lightly Pressed
Indigenous Yeast Yes
Oak Types French oak
Production Volume 6,000 bottles
Bottles6,000
Production Details Cool fermentation lasted approximately 11 days; part fermented with grape-borne natural wild yeast, only a small portion underwent malolactic fermentation, and the yeast lees were stirred.
Food Pairing Fish, shrimp and other seafood; vegetables and cold dishes; pasta; risotto; soft cheese
Sources: www.mysticwinery.hk ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2866705 | — | — | wine-searcher.com ↗ |