Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2023 / 750ml | AUD 127.00≈ $90.45 · €78.83 · £67.59 | www.henschke.com.au ↗ |
Latest Technical Specifications · 2023
Alcohol 14.5%
Grape Varieties 100% Shiraz
Classification Excellent vintage
Region Eden Valley
Soil Low-fertility terra rossa to red-brown earths derived from neoproterozoic bedrock more than 542 million years old
Harvest Dates 21 March–11 April
Vine Age Up to 70 years old
Fermentation Vessels Traditional open-top fermenters
Oak Types French oak
Barrel Size Hogsheads
Production Details Low-yielding Shiraz was selected from historical grower vineyards at Tappa Pass and Light Pass in both Eden Valley and Barossa Valley, then vinified in traditional open-top fermenters.
Tasting Notes Deep ruby and purple; boysenberry, mulberry, blueberry, raspberry, crushed herbs, bay leaf, violet, star anise, clove, nutmeg and black pepper; fresh acidity, fine velvety tannins and a long persistent finish
Vintages
2023 Technical Specifications
Alcohol 14.5%
Grape Varieties 100% Shiraz
Classification Excellent vintage
Region Eden Valley
Soil Low-fertility terra rossa to red-brown earths derived from neoproterozoic bedrock more than 542 million years old
Harvest Dates 21 March–11 April
Vine Age Up to 70 years old
Fermentation Vessels Traditional open-top fermenters
Oak Types French oak
Barrel Size Hogsheads
Production Details Low-yielding Shiraz was selected from historical grower vineyards at Tappa Pass and Light Pass in both Eden Valley and Barossa Valley, then vinified in traditional open-top fermenters.
Tasting Notes Deep ruby and purple; boysenberry, mulberry, blueberry, raspberry, crushed herbs, bay leaf, violet, star anise, clove, nutmeg and black pepper; fresh acidity, fine velvety tannins and a long persistent finish
Sources: www.henschke.com.au ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 14.5%
pH 3.46
Total Acidity 6.11 g/L
Grape Varieties Shiraz
Shiraz100%
Drinking Window 2023-2040+
Region Eden Valley
Soil Red-brown earths to terra rossa, Neoproterozoic soils more than 542 million years old
Fermentation Vessels Concrete Open Top
Oak Aging 18 months
Oak Details 24% First Fill New Oak
First Fill New Oak24%
Second Fill Oak76%
Oak Types French
Contains Added Sulfites Yes
Closure Screwcap
Production Details Sourced from up to 70-year-old, low-yielding shiraz vines from historical grower vineyards at Tappa Pass and Light Pass. Vinified in traditional open-top fermenters. Matured 18 months in French oak.
Producer Information
Website
Address
1428 Keyneton Road, Keyneton SA 5353
Phone
+61 8 8564 8223
Email
Owner
Stephen and Prue Henschke
Cellarmaster
Stephen Henschke, Johann Henschke