Technical Specifications
Alcohol 12.9%
Residual Sugar 4.4 g/L
pH 3.0
Total Acidity 6.5 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Drinking Window 3-5 years
Region Worcester
Estate Grown Yes
Fermentation Vessels French Oak Barrel, Stainless Steel
Natural Yeast Yes
Indigenous Yeast Yes
Oak Types French
Used Oak Only Yes
Production Details Only best-quality free-run juice used. Blend of barrel-matured and fresh, crisp tank-fermented Sauvignon Blanc. Approximately 25% wild-yeast fermented, aged in older French oak barrels for complexity and depth. Remainder fermented in stainless steel tanks. Hand-harvested in cool early morning hours.
Producer Information
Website
Address
Alfalfa Farm, Scherpenheuwel Road, Worcester, 6850, South Africa
Phone
+27 (0)21 905 0653
Email
Owner
Alvi's Drift Family