Technical Specifications
Alcohol 13.2%
Residual Sugar 4.3 g/L
pH 3.0
Total Acidity 6.4 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Drinking Window 2025-2028+
Region Worcester
Estate Grown Yes
Fermentation Vessels Stainless Steel
Pressing Method Free-Run
Production Details Cold fermented unwooded wine. Premium free-run juice only. Hand-harvested in early morning. Spending a few months on lees before fining and stabilisation. Sustainably farmed with natural compost.
Producer Information
Website
Address
Alfalfa Farm, Scherpenheuwel Road, Worcester, 6850, South Africa
Phone
+27 (0)21 905 0653
Email
Owner
Alvi's Drift Family