Technical Specifications
Alcohol 13.0%
Residual Sugar 3.1 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Shiraz, Cabernet Sauvignon, Cabernet Franc, Merlot
Shiraz55%
Cabernet Sauvignon35%
Cabernet Franc5%
Merlot5%
Region Wellington
Soil Granite
Orientation Nw
Fermentation Vessels Oak Barrel
Oak Aging 18 months
Production Details Aged 18 months in French barrel.
Tasting Notes
dark fruit, Italian fruit cake, leather, tobacco, peppery finish, juicy tannins
Food Pairing hard cheese, game meat
Individual Vintages
Producer Information
Website
Address
38 Slangrivier Road, Wellington, South Africa
Phone
+27 (0) 64 942 6976
Email