Technical Specifications
Alcohol 13.5%
Residual Sugar 2.8 g/L
pH 3.45
Total Acidity 5.2 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Pinotage, Syrah
Pinotage100%
Syrah0%
Region Western Cape
Soil Deep sandy loams
Estate Grown Yes
Fermentation Vessels Stainless Steel, Oak Barrel
Pressing Method Gentle
Natural Yeast Yes
Oak Types French oak
Barrel Size 300 and 600 litre
Production Details Wild House Pinotage. From established trellised vineyards on Paarl's deep sandy loams. Hand-harvested, gently crushed with proportion of whole-bunches for leafy freshness. Naturally fermented in stainless steel, then malolactic fermentation in 300 & 600 litre barrels. Tiny proportion of Franschhoek Syrah added for light white spice.
Individual Vintages
Producer Information
Website
Address
Verdun Road, Franschhoek, Western Cape, South Africa
Phone
+27 82 895 4111
Owner
JD Rossouw
Cellarmaster
JD Rossouw