Technical Specifications
Alcohol 13.0%
Residual Sugar 1 g/L
pH 3.45
Total Acidity 7.38 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Sauvignon Blanc, Semillon, Pinot Gris, Sauvignon Gris
Sauvignon Blanc
Semillon
Pinot Gris
Sauvignon Gris
Region Western Cape
Production Details 21 days alcoholic fermentation. Blend of Sauvignon Blanc, Semillon, Pinot Gris and Sauvignon Gris. South Easterly (Summer) winds.
Producer Information
Website
Address
R317 Bonnievale Road, Klipdrif, Robertson, 6705, South Africa
Phone
+27 (0)23 626 3661
Email
Owner
Bruwer Family