Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | — / 750ml | ≈ $7.91Original ZAR 130.00≈ €7.04 · £5.95 | shop.spier.co.za ↗ |
2024 Technical Specifications
Alcohol 13.85%
Residual Sugar 2.4 g/L
pH 3.63
Total Acidity 5.7 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 58% Shiraz, 27% Cabernet Sauvignon, 6% Petit Verdot, 5% Malbec, 4% Durif
Classification Organically grown; vines farmed to international organic standards
Region Western Cape
Soil Deep, Fertile, Decomposed granite soils with a high percentage of clay and strong water-retention capacity
Vine Age 15–20 years old
Fermentation Vessels Stainless-steel tanks
Pressing Method Must Pressed After Fermentation On The Skins
Oak Types French oak; second- and third-fill barrels plus French-oak staves
Production Details Trellised vines; drip irrigation; foliage and weeds managed mechanically; grapes harvested at optimal ripeness, destemmed and crushed.
Tasting Notes Rich ruby red; juicy red and black berries, spice and subtle jasmine; medium-bodied and balanced, with velvety tannins and a smooth, lingering finish
Food Pairing Hamburgers, barbecued chicken, roast vegetables, and aged hard cheeses such as Gouda
Producer Information
Website
Address
R310 Baden Powell Drive, Stellenbosch, 7600, South Africa
Phone
+27 (0)21 809 1100
Email
Owner
Enthoven Family
Cellarmaster
Johan Jordaan