Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | — / 750ml | ≈ $6.02Original ZAR 99.00≈ €5.36 · £4.53 | shop.spier.co.za ↗ |
2024 Technical Specifications
Alcohol 13.56%
Residual Sugar 3.3 g/L
pH 3.49
Total Acidity 5.8 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Classification Wine of Origin Western Cape
Region Western Cape
Soil Dense clay laden with limestone and fragmented shale formations
Harvest Dates February and March 2024, during the cool early morning
Vine Age 10–25 years
Fermentation Vessels Temperature-controlled stainless-steel tanks; 3% barrel-fermented in new French-oak barrels
Pressing Method Gently Pressed; Pressed Juice Was Combined With Free-Run Juice
Oak Types New French oak
Production Details Machine harvested; juice settled overnight; alcoholic fermentation lasted up to two weeks in temperature-controlled vessels.
Tasting Notes Pale straw with a green hue; yellow citrus, green lime, Golden Delicious apple, peach and white pear; velvety, layered palate with oyster-shell-like minerality
Food Pairing Roasted pork loin with caramelised apples, or duck with orange sauce
Producer Information
Website
Address
R310 Baden Powell Drive, Stellenbosch, 7600, South Africa
Phone
+27 (0)21 809 1100
Email
Owner
Enthoven Family
Cellarmaster
Johan Jordaan