Non-vintage Technical Specifications
Alcohol 12.6%
Residual Sugar 1 g/L
pH 3.62
Total Acidity 5.4 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Chenin Blanc
Region Western Cape
Soil Decomposed table mountain sandstone, Fine like talcum powder
Elevation 640.0 meters
Vine Age Vineyard planted in 1967
Pressing Method Pressed After Extended Soaking On Skins And Stalks
Oak Types Old French oak
Barrel Size 400
Unfined Yes
Unfiltered Yes
Closure Diam
Production Details Solera containing the 2015–2022 vintages, refreshed, balanced, and blended with the 2023 harvest; dry-farmed bush-vine fruit with no cold stabilization.
Tasting Notes Honey, wax, white flower, baked pear; layered and ethereal
Producer Information
Website
Address
Helderberg Mountain, Stellenbosch, Western Cape, South Africa
Phone
+27 21 855 2374
Owner
Ken Forrester
Cellarmaster
Ken Forrester