Technical Specifications
Alcohol 13.1%
Residual Sugar 2.2 g/L
pH 3.5
Total Acidity 5.7 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Region Walker Bay
Elevation 200-297 meters
Bottling Date Aug 2025
Individual Vintages
Producer Information
Website
Address
17 Village Lane, The Village, Hemel en Aarde, Hermanus, 7200, South Africa
Phone
+27 28 316 1875
Owner
Bartho Eksteen, Johan &
Mariette Pretorius
Mariette Pretorius
Cellarmaster
Wilhelm Pienaar