2025 Technical Specifications
Alcohol 13.0%
Residual Sugar 2.3 g/L
pH 3.31
Total Acidity 5 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Hárslevelű
Region Swartland
Sulfites 124.0 ppm
Contains Added Sulfites Yes
Vegan Yes
Vegetarian Yes
Closure Diam
Production Details The finished-wine analysis additionally reports free SO2 of 30 mg/L and volatile acidity of 0.52 g/L.
Producer Information
Website
Address
The BLANKBOTTLE Winery, Somerset West, Western Cape, South Africa
Phone
+27 82 872 8658
Email
Owner
Pieter Walser
Cellarmaster
Pieter Walser