Technical Specifications
Alcohol 13.86%
Residual Sugar 2.3 g/L
pH 3.68
Total Acidity 5.3 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Tinta Barocca
Tinta Barocca100%
Region Swartland
Soil Decomposed granite
Orientation Southeast
Estate Grown Yes
Fermentation Vessels Concrete Tank
Pressing Method Pump Over
Total Aging 11 months
Sulfites 68.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Production Volume 1080 bottles
Bottles1080
Producer Information
Website
Address
Kalmoesfontein, Paardeberg, Swartland
Phone
+27 22 125 0116
Email
Owner
Adi Badenhorst
Cellarmaster
Adi Badenhorst