Technical Specifications
Alcohol 14.23%
Residual Sugar 3.3 g/L
pH 3.38
Total Acidity 5.64 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Swartland
Soil Steep terraces
Fermentation Vessels Oak Foudre
Pressing Method Whole Bunch
Total Aging 15 months
Sulfites 60.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Producer Information
Website
Address
Kalmoesfontein, Paardeberg, Swartland
Phone
+27 22 125 0116
Owner
Adi Badenhorst
Cellarmaster
Adi Badenhorst