Technical Specifications

Alcohol 13.86%
Residual Sugar 2.3 g/L
pH 3.38
Total Acidity 5.64 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Swartland
Soil Steep terraces
Fermentation Vessels Oak Foudre
Pressing Method Whole Bunch
Total Aging 15 months
Sulfites 100.0 ppm
Contains Added Sulfites Yes
Unfined Yes
▸ Sources (1)

Producer Information

Address
Kalmoesfontein, Paardeberg, Swartland
Phone
+27 22 125 0116
Owner
Adi Badenhorst
Cellarmaster
Adi Badenhorst

Online Presence