Technical Specifications
Alcohol 13.5%
Residual Sugar 2.6 g/L
pH 3.6
Total Acidity 5.4 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Drinking Window 2021-2030
Region Stellenbosch
Soil Stellenbosch old vineyards
Estate Grown Yes
Fermentation Vessels Concrete Vessel
Pressing Method Gentle Pressed
Natural Yeast Yes
Vegan Yes
Vegetarian Yes
Production Details Hand-harvested and gently pressed. Aged in concrete vessels. Sourced from old vine Chenin Blanc vineyards in Stellenbosch region.
Producer Information
Website
Address
Upper Blaauwklippen Rd, Helderberg Rural, Stellenbosch, 7600
Phone
+27 (0)21 880 5300
Email
Cellarmaster
Mark le Roux