2021 Technical Specifications
Alcohol 10.45%
Residual Sugar 259 g/L
pH 3.55
Total Acidity 7.6 g/L
Calories (estimated) 240 kcal / glass
150ml glass240 kcal
750ml bottle1200 kcal
Grape Varieties Chenin Blanc
Classification Vin de Paille
Region Stellenbosch
Soil Keermont block: deep red hutton soil with good moisture retention; post house block: gravelly hutton and escourt soil
Vine Age Keermont block: 15 years; Post House block: 37 years
Natural Yeast Yes
Oak Types French oak; 50% new
Barrel Size 225
Production Details Grapes were picked at optimum ripeness, laid on drying racks under 70% shade for about three weeks to concentrate sugars, acids and flavours, and then re-harvested during cool mornings.
Tasting Notes Deep yellow; intense honey, apricot, nuts and passion fruit; sweet and concentrated palate with acidity and oak tannins; long, lingering finish.
Food Pairing Biscotti, assorted nuts, slightly tart fruit desserts and pâtés; may also be served alone after a meal.
Sources: www.detrafford.co.za ↗ · Compare this vintage
Producer Information
Website
Phone
+27 (0)21 880 1611
Email
Owner
David Trafford