2025 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Chardonnay
Classification Stellenbosch origin, Coastal Region, Western Cape, South Africa
Region Stellenbosch
Fermentation Vessels Fermented in oak barrels
Oak Types French oak
Production Details Regular stirring of the lees during barrel fermentation.
Tasting Notes Fruity and oak-influenced, with yellow apple, pear, pineapple, butter, cardamom, citrus, nuts, and vanilla
Food Pairing Vegetarian dishes, grilled fish, or light-meat dishes; serve at 10–12°C

Producer Information

Address
Kromme Rhee Road, Stellenbosch District, Koelenhof, 7605
Phone
+27 (0)21 888 4940
Owner
Malan Family (3rd generation)

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