Technical Specifications
Alcohol 13.5%
Residual Sugar 1.9 g/L
pH 3.49
Total Acidity 5.6 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Stellenbosch
Fermentation Vessels Oak Barrel, Foudre, Stainless Steel Tank
Oak Aging 6 months
Oak Types French
Barrel Size Neutral French oak barrels, 1500L foudres
Sulfites 113.0 ppm
Production Details 35% fermented in a combination of neutral French oak barrels and 1500L foudres, the remaining 65% in stainless steel tanks for 6 months.
Tasting Notes
Nose: green fig, ripe peach, apricot, pear, pineapple, flint, spiced earthiness
Palate: finesse, balance, freshness, natural acidity, fruit allure
▸ Sources (1)
Producer Information
Website
Address
Mulderbosch Vineyards, Polkadraai Rd, Stellenbosch, 7600, South Africa
Phone
+27 21 881 8140
Email