2024 Technical Specifications
Alcohol 13.13%
Residual Sugar 2 g/L
pH 3.27
Total Acidity 6.4 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Drinking Window 5 to 8 years
Region Stellenbosch
Orientation South And South-East
Vine Age 36-46 years
Fermentation Vessels Stainless Steel, Oak Barrel, Cement Tank
Oak Aging 11 months
Lees Aging 11 months
Oak Types French
Production Details The Blanc undergoes fermentation in partly small stainless steel tanks and old French oak barrels. For 11 months a portion of wine spends time on the lees in French barrels, while the remainder stays in cement tanks, before being blended and bottled.
Tasting Notes
stone fruit, orange blossom, white apple, oak, acidity, fresh minerality
2023 Technical Specifications
Alcohol 13.5%
Residual Sugar 1.5 g/L
pH 3.5
Total Acidity 5.4 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Drinking Window 5 to 6 years
Region Stellenbosch
Orientation South And South-East
Vine Age 35 years
Fermentation Vessels Stainless Steel, Oak Barrel, Cement Tank
Oak Aging 8 months
Oak Types French
Production Details The Blanc undergoes fermentation in small stainless steel tanks. Following this, a portion of the wine spends 8 months in French barrels, while the remainder stays in stainless steel and cement tanks. After fermentation, the wine is blended from the various fermentation vessels before being bottled. Harvested in February before the heavy rains.
Tasting Notes
stone fruit, orange blossom, white apple
2022 Technical Specifications
Alcohol 13.5%
Residual Sugar 2.1 g/L
pH 3.34
Total Acidity 5.5 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Stellenbosch
Fermentation Vessels Stainless Steel, Oak Barrel
Oak Aging 8 months
Oak Types French
Production Details The Blanc undergoes fermentation in small stainless steel tanks, thereafter a portion will spend 8 months in French oak barrels while the rest remains in stainless steel tanks. To boost the wine's structure and enrich the palate, lees aging is employed.
Tasting Notes
stone fruit, white apple, orange blossom, oak, acidity, fresh minerality
2021 Technical Specifications
Alcohol 13.5%
Residual Sugar 1.85 g/L
pH 3.24
Total Acidity 6.7 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Stellenbosch
Vine Age 33 years
Fermentation Vessels Stainless Steel, Oak Barrel
Oak Aging 8 months
Oak Types French
Production Details Initial fermentation of this wine was in a small stainless steel tank. Thereafter the wine was transferred to French oak barrel where it was aged for a period of 8 months. To lend structure to the wine, and garner richness on the palate, lees ageing was utilised.
Tasting Notes
stone fruit, white apple
Producer Information
Website
Address
Polkadraai Road, Stellenbosch, 7604, South Africa
Phone
+27 (0)21 855 3744
Email
Owner
Oddo Vins et Domaines &
Joubert
Joubert
Cellarmaster
Petri Venter