Technical Specifications
Alcohol 14.0%
Residual Sugar 3.8 g/L
pH 3.6
Total Acidity 5.6 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Cabernet Sauvignon, Merlot, Cabernet Franc
Cabernet Sauvignon93%
Merlot4%
Cabernet Franc3%
Drinking Window through at least 2028
Region Simonsberg-Paarl
Soil Granite
Estate Grown Yes
Vine Age more than 20 years
Oak Aging 18 months
Barrel Size 225 liter oak barrels
Vegan Yes
Vegetarian Yes
Production Details Production: 36 x 225 l barrels. 2018 was a moderately cool vintage with good winter rainfall and even ripening. Noble Hill released this vintage after three years' bottle maturation. The wine is matured in 225 liter oak barrels for 18 months.
Tasting Notes
Nose: cassis, Moroccan mint
Palate: black fruit, cedar, spice
Producer Information
Website
Address
Klapmuts - Simondium Rd, Simondium, Paarl, 7670, South Africa
Phone
+27 21 874 3844
Email
Owner
Kristopher Tillery
Cellarmaster
Kristopher Tillery