Technical Specifications
Alcohol 14.36%
Residual Sugar 2.6 g/L
pH 3.49
Total Acidity 6.1 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Pinotage
Pinotage100%
Region Franschhoek
Harvest Dates 24.5 degrees Balling optimal ripeness
Oak Aging 14 months (426 days)
Oak Details 5% First Fill New Oak
First Fill New Oak5%
Second Fill Oak20%
Third Fill Oak75%
Oak Types French, American, Hungarian oak
Barrel Size 300
Production Details Hand-picked at 24.5 degrees Balling. Fermentation at 22-24°C with daily pump-overs and punch-downs.
Producer Information
Website
Address
R45 Main Road, Franschhoek 7600, Western Cape, South Africa
Phone
+27 (0)21 876 8002
Email
Owner
Hein Koegelenberg