Technical Specifications
Alcohol 13.5%
Residual Sugar 1.8 g/L
pH 3.02
Total Acidity 7.1 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Drinking Window UNTIL 2030
Region Elgin
Orientation West, South And East Facing Slopes
Harvest Dates 3rd and 5th March 2025
Fermentation Vessels Stainless Steel
Bottling Date 12th June 2025
Production Volume 6,541 bottles
Bottles6,541
Production Details Twelfth vintage. Sourced from the highest lying terraces traversing the feature conical hill on the farm; west-, south- and east-facing slopes each contribute to a diversity of flavours. Hand harvested and fermented in stainless steel. Wine of origin: Elgin.
Tasting Notes
Nose: gooseberry, white pear, blackcurrant, kiwi fruit, golden delicious apple, lime
Palate: fynbos, salinity, layered, well-balanced, good length
Food Pairing summer salads, seafood dishes, fresh Cape crayfish, oysters, mussels in a creamy white wine sauce, kingklip, salmon, roast chicken, pork chops with apple sauce, apple crumble
Individual Vintages
Producer Information
Website
Phone
+27 (0)83 255 1884
Email
Owner
Paul and Nicky Wallace