2024 Technical Specifications

Classification Single Vineyard
Region Elgin

2022 Technical Specifications

Alcohol 13.7%
Residual Sugar 2.9 g/L
pH 3.5
Total Acidity 5.7 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Classification Single Vineyard
Region Elgin
Soil Ferricrete
Fermentation Vessels Open-top fermenters
Oak Types French oak; 20% new, remainder second-, third-, and fourth-fill
Barrel Size 300 and 500
Production Details Hand harvested into small crates; held overnight in a cold room; extensively bunch-sorted by hand; destemmed without crushing; fermentation peaked at 28°C with gentle hand punch-downs twice daily.
Tasting Notes Black berries, cherries, ripe summer plums, pure succulent fruit, bright acidity, velvety fine-grained tannins, nuanced texture, balance, and a long savoury finish.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2302799——wine-searcher.com ↗

Producer Information

Website
Address
Highlands Road, Elgin 7160, Western Cape, South Africa
Phone
+27 28 284 9678
Owner
Iona Wine Farm
Cellarmaster
Werner

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