Wine prices

ReferenceVintage / sizePrice / bottleSource
Producer priceRecommended retail price 2025 / 750ml ≈ $10.65Original ZAR 175.00≈ €9.48 · £8.00 diemersdal.co.za ↗

2025 Technical Specifications

Alcohol 14.0%
Residual Sugar 2 g/L
pH 3.25
Total Acidity 6.3 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 100% Sauvignon Blanc
Region Durbanville
Soil Decomposed granite soils with high clay content; dryland farmed
Orientation Gentle Slopes Exposed To The Atlantic Ocean Microclimate
Harvest Dates Night harvested at 23°B
Vine Age 16 years
Pressing Method Crushed And Destemmed Reductively, Then Pressed After Skin Contact
Production Details Must settled for 72 hours; fermentation postponed for 4 months before inoculation with selected yeast; alcoholic fermentation lasted 2 weeks at 14–16°C; bottled soon thereafter.
Tasting Notes Intense gooseberry, tropical-fruit and sweet-grapefruit aromas; mineral core; natural acidity; concentrated, rich, mouth-filling texture
Food Pairing Full-flavoured seafood, creamy soup, or blackened spicy pan-fried fish

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2226491——wine-searcher.com ↗

Producer Information

Address
Koeberg Road, Durbanville, Cape Town, 7550, South Africa
Phone
+27 (0) 21 976 3361
Owner
Thys Louw
Cellarmaster
Thys Louw

Online Presence