Technical Specifications
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Region Cape Agulhas
Soil Koffieklip, White quartzite, Sandstone gravel, And other rocky sparse coastal soils
Production Details The official producer's Sauvignon Blanc with oysters article presents the 2020 Land's End Cape Agulhas Sauvignon Blanc and says it is made from grapes grown in the cool-climate area of Cape Agulhas. Producer sources describe Land's End as coming from low-yield coastal vineyards near Cape Agulhas and Elim with long day lengths, moderate ripening temperatures, a cool maritime climate, and fierce winds, producing wines with lower alcohol levels and high natural acidity.
Tasting Notes
salty, crisp, mineral, zesty citrus, herbaceous, grassy, medium-bodied, refreshing
Food Pairing oysters, seafood, Mexican grilled fish tacos with cabbage slaw and crema sauce, seafood paella, fish soup, seafood pasta with tomato and basil
Producer Information
Website
Address
R101 (just off the N1), Rawsonville 6845, South Africa
Phone
+27 23 349 1601
Email