2023 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Pinot Noir
Classification Sta. Rita Hills
Region Sta. Rita Hills
Sites Domaine de la Côte; Rancho La Viña; Patterson; Rinconada
Fermentation Vessels Open-top concrete
Indigenous Yeast Yes
Oak Types French oak
Used Oak Only Yes
Production Details 2,929 cases produced; élevage for 10 months in neutral barrels.
Tasting Notes Raspberry, roasted pepper, tea, earthy and minty notes; light-bodied, with layered fruit, herbs and minerality followed by grip, spice and texture.
Critics Ratings 93
2022 Technical Specifications
Alcohol 13.5%
Grape Varieties Pinot Noir
Classification Sta. Rita Hills
Region Sta. Rita Hills
Sites Domaine de la Côte; Hines Family Estate; Rancho La Vina; Patterson
Fermentation Vessels Open-top concrete
Indigenous Yeast Yes
Production Details 3,289 cases produced; élevage for 9 months in neutral barrels.
Tasting Notes Purple sage, seaweed, tobacco, raspberry and red plum; fresh red fruit, blistered pepper and herbs, with savory saline character and bright acidity.
Sources: cdn.shopify.com ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 13.2%
Grape Varieties Pinot Noir
Classification Sta. Rita Hills
Region Sta. Rita Hills
Sources: cdn.shopify.com ↗ · Compare this vintage
Producer Information
Website
Address
1503 East Chestnut Ave, Lompoc, CA 93436, USA
Phone
+1 805-500-8337
Email
Owner
Raj Parr (Founder)