2009 Technical Specifications
Alcohol 14.1%
Grape Varieties Pinot Noir
Region Sonoma Coast
Sites Occidental Station Vineyard
Production Details Reported production was 535 cases.
Tasting Notes Dark reddish-purple; initially restrained dark berries, cherries and spice; plum sauce and blackberry-jam flavors, firm but controlled tannins, and a notably long finish.
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2006 Technical Specifications
Alcohol 14.1%
Grape Varieties Pinot Noir
Region Sonoma Coast
Sites Occidental Station Vineyard
Tasting Notes Moderately deep reddish-purple; restrained black fruit with earth and forest floor; vivid, juicy dark-berry fruit, moderate tannins and a smooth texture.
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2005 Technical Specifications
Alcohol 14.1%
Grape Varieties Pinot Noir
Region Sonoma Coast
Sites Occidental Station Vineyard
Grape Clone Calera
Production Details Reported production was 1,032 cases. Steve Kistler described textbook fermentations with malolactic fermentation extending into spring, reduced lees stirring, and an Occidental Station yield of less than one ton per acre.
Tasting Notes Black raspberry and spice-box aromas; rich, full-bodied dark-red fruit; controlled tannins and acidity with harmonious balance.
2004 Technical Specifications
Alcohol 14.1%
Grape Varieties Pinot Noir
Region Sonoma Coast
Sites Occidental Station Vineyard
Production Details Reported production was 1,032 cases.
Tasting Notes Biscuit, oak spice, damp earth and a green note; ripe to raisined fruit; an intense, persistent finish with bright citrus tang.
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2003 Technical Specifications
Alcohol 14.1%
Grape Varieties Pinot Noir
Region Sonoma Coast
Production Details Reported production was 516 cases.
Tasting Notes Slightly roasted red and black cherry aromas; concentrated cherry-cola and blackcurrant flavors with smoky oak; moderate dry tannins and a bright, citrus-accented finish.
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2001 Technical Specifications
Alcohol 14.1%
Grape Varieties Pinot Noir
Region Sonoma Coast
Sites Kistler Vineyard
Production Details Reported production was 258 cases.
Tasting Notes Exotic wood, spiced fruit and oak aromas; berry and stone fruit with spice and toasted brioche; prominent tannins, vivid acidity and tart freshness.
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1998 Technical Specifications
Alcohol 14.1%
Grape Varieties Pinot Noir
Region Sonoma Coast
Sites Kistler Vineyard
Tasting Notes Dark reddish-purple; spiced dark berries, roasted nuts and prune; concentrated purple fruit with cassis and marzipan; substantial dry tannins and bright acidity.
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Producer Information
Website
Address
7095 Trenton-Healdsburg Road, Forestville, CA 95436, USA
Phone
+1 707-657-7665
Owner
Bill Price (purchased interest 2008)
Cellarmaster
Jason Kesner