2022 Technical Specifications

Grape Varieties Pinot Noir
Region Sonoma Coast
Sites Abigail's Vineyard 25%; Emmaline Ann Vineyard 25%; Rice-Spivak Vineyard 25%; Mes Filles Vineyard 25%
Grape Clone Martini, Calera, Pommard 4, 777, 115, 667
Production Details Produced in 595 cases from vineyards at 300–500 ft elevation; fermented with 50% whole clusters.
Tasting Notes Erin Brooks, Robert Parker's Wine Advocate (December 2024): blackberry, conifer, forest floor and crème brûlée; plush sweet berry fruit, powdery tannins, refreshing acidity and a long, detailed finish

2021 Technical Specifications

Alcohol 13.8%
Grape Varieties 100% Pinot Noir
Region Sonoma Coast
Sites Doc's Ranch, Abigail's Vineyard, Emmaline Ann Vineyard, Hopen, Mes Filles Vineyard
Grape Clone Martini, Calera, Swan, Pommard 4
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Oak Types French oak
Production Details Produced in 950 cases from vineyards at 300–900 ft elevation; 40% whole cluster; aged for 17 months in 30% new French oak. The LaMarc importer sheet additionally reports acidity as 5.9 and sugar as <3, but its extracted text does not specify units or the acidity basis, so these observations are not promoted to canonical total-acidity or residual-sugar fields.
Tasting Notes Red berries and cherry, with floral and mineral notes
Food Pairing Light meats, small game and poultry, beef, and pork

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2949015——wine-searcher.com ↗

Producer Information

Website
Address
328 Healdsburg Ave STE A, Healdsburg, CA 95448, USA
Phone
+1 707.595.2996
Owner
Ross Cobb
Cellarmaster
Ross Cobb

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