2018 Technical Specifications

US-SOC-COBB09-2018
Alcohol 13.6%
Grape Varieties 100% Pinot Noir
Region Sonoma Coast
Soil Uplifted marine sedimentary
Elevation 335.28 meters
Grape Clone Calera
Oak Details 30% First Fill New Oak
First Fill New Oak30%
Oak Types French oak
Contains Added Sulfites Yes
Closure Natural Cork
Production Details The Calera fruit came from the top of Doc's Ranch. Vinification used 40% whole clusters, followed by 20 months in barrels, 30% of which were new French oak. Vinmonopolet separately reports residual sugar below 3 g/L and acidity of 6 g/L; the acidity basis is not specified, so neither measurement is promoted to an exact canonical analytical value.
Tasting Notes Raspberry, blueberry, tangerine peel, lilac and stone; pure and layered, with floral perfume and an ethereally lifted finish.
Critics Ratings 95
Sources: www.redwhite.no ↗ cobbwines.com ↗ www.vinmonopolet.no ↗ · Compare this vintage

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Producer Information

Website
cobbwines.com
Address
328 Healdsburg Ave STE A, Healdsburg, CA 95448, USA
Phone
+1 707.595.2996
Email
info@cobbwines.com
Owner
Ross Cobb
Cellarmaster
Ross Cobb

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