2024 Technical Specifications
Grape Varieties Pinot Noir
Drinking Window 2028-2039
Region Sonoma Coast
Pressing Method Basket Pressed
Natural Yeast Yes
Indigenous Yeast Yes
Oak Types French oak
Used Oak Only Yes
Production Details 100% whole-cluster fermentation. Native yeasts were used for primary and secondary fermentations; the wine was basket pressed to neutral French oak barrels and aged for 11 months in neutral French oak.
Tasting Notes Deep floral and spice inflections; macerated red cherry, kirsch, blood orange and new leather, with stem-derived nuance.
Critics Ratings 95
2023 Technical Specifications
Drinking Window 2025-2033
Region Sonoma Coast
Production Details Made using 100% whole clusters.
Tasting Notes Decanter: blueberries, wild blackberries, sweet and tart red currants, fresh mint, forest floor and dry spices. Vinous: dark-toned fruit, leather, licorice, grilled herbs, menthol, pine and tobacco.
Critics Ratings 94
2022 Technical Specifications
Drinking Window 2025-2037
Region Sonoma Coast
Production Details Made with 100% whole clusters.
Tasting Notes Dark, rich and ample, with plum, black cherry, menthol, licorice and dark spices.
Critics Ratings 97
Sources: www.arnotroberts.com ↗ · Compare this vintage
2020 Technical Specifications
Drinking Window 2022-2028
Region Sonoma Coast
Tasting Notes Bright, floral and intensely savory, with red fruit, orange peel, sage and mint.
Critics Ratings 90
Sources: www.arnotroberts.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2066828 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
33 Healdsburg Ave. Unit I, Healdsburg, CA 95448, USA
Phone
+1 707-433-2400
Email
Owner
Duncan Arnot Meyers and Nathan Lee Roberts
Cellarmaster
Caitlin Quinn (Assistant Winemaker)