2023 Technical Specifications
Grape Varieties Cabernet Sauvignon
Drinking Window 2028-2043
Region Santa Cruz Mountains
Tasting Notes Antonio Galloni, January 2026: crushed flowers, mint, red-toned fruit, blood orange and spice; sculpted, understated and classically styled.
Critics Ratings 96
Sources: www.arnotroberts.com ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 14.0%
pH 3.69
Total Acidity 5.5 g/L
Grape Varieties Cabernet Sauvignon
Drinking Window 2025-2045
Classification Santa Cruz Mountains AVA
Region Santa Cruz Mountains
Soil Loam, Clay and sedimentary rock
Elevation 670.0 meters
Oak Types Used oak barrels and used barriques; oak species not stated
Used Oak Only Yes
Contains Added Sulfites Yes
Closure Natural Cork
Production Details Aged for 22 months in used oak barrels, including used barriques. Residual sugar is below 1 g/L. Recommended serving temperature is 16–18°C. Farming is described as near-natural and sustainable.
Tasting Notes Antonio Galloni, January 2025: black fruit, leather, licorice, chocolate, bay leaf and spice, with exotic character and underlying savory notes.
Critics Ratings 94
2021 Technical Specifications
Drinking Window 2026-2041
Region Santa Cruz Mountains
Production Details The vintage produced tiny juice yields and thick-skinned berries, contributing to an especially potent expression.
Tasting Notes Vinous, January 2024: sage, lavender, bay leaf, black cherry and dried herbs; rich and dense, with firm, substantial tannins.
Critics Ratings 95
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2019 Technical Specifications
Drinking Window 2027-2044
Region Santa Cruz Mountains
Production Details The vineyard produced small berries and small juice yields in 2019, creating pronounced natural concentration.
Tasting Notes Vinous, January 2022: brooding and tightly wound, with leather, iron, scorched earth, tobacco and pronounced Santa Cruz Mountains savoriness.
Critics Ratings 94
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2018 Technical Specifications
Drinking Window Best after 2026
Region Santa Cruz Mountains
Tasting Notes James Suckling, February 2022: blackberry, black cherry, baking spice, dried herbs, cedar and pine; full-bodied, earthy and savory, with firm, grippy tannins.
Critics Ratings 95
Sources: www.arnotroberts.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1273915 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
33 Healdsburg Ave. Unit I, Healdsburg, CA 95448, USA
Phone
+1 707-433-2400
Email
Owner
Duncan Arnot Meyers and Nathan Lee Roberts
Cellarmaster
Caitlin Quinn (Assistant Winemaker)