2025 Technical Specifications
Alcohol 12.2%
Residual Sugar 0.5 g/L
pH 2.92
Total Acidity 8.4 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Valdiguié (percentage not stated)
Region Redwood Valley
Sites Lolonis Vineyard, Redwood Valley, Mendocino County
Production Details The producer identifies this release as Pét Nat / Sparkling Valdiguié. The artwork also reports Brix 20.8°, but does not specify whether that measurement describes grapes, must, or finished wine.
Tasting Notes Aromas of gooseberry, rose petals and cantaloupe; flavors of wild strawberry, watermelon candy and pink salt.
Food Pairing Pizza Margherita; bagels and lox; miso ramen.