2018 Technical Specifications

Grape Varieties 100% Chardonnay
Region Napa Valley
Sites Rutherford AVA; Oak Knoll District of Napa Valley AVA
Production Details Fermented at very cold temperatures to preserve freshness, then rested in large neutral-oak foudres. Aged on fine lees in large oak casks and barrels, including 30% new oak, for one year with regular bâtonnage, followed by extended bottle aging before release. No malolactic fermentation.
Tasting Notes Bright citrus, brioche, freshly baked bread, subtle salinity and minerality

2017 Technical Specifications

Grape Varieties 100% Chardonnay
Region Napa Valley
Sites Yountville; Oak Knoll; Rutherford; St. Helena
Oak Types French oak
Production Details Aged for three years in total in a mix of stainless-steel tanks and French oak; the producer attributes the wine’s smooth richness to sur-lie aging.
Tasting Notes Meyer lemon, pineapple, freshly baked sweet-apple tart, toasted hazelnut, honeysuckle, white flowers, fresh bright acidity and smooth richness
Food Pairing Roast chicken or turkey
Critics Ratings 90

2016 Technical Specifications

Alcohol 13.5%
pH 3.15
Total Acidity 7 g/L
Grape Varieties 100% Chardonnay
Classification Napa Valley AVA
Region Napa Valley
Harvest Dates August 18 to September 13, 2016
Sites Estate Trailside Vineyard in Rutherford; Oak Knoll AVA
Oak Types French oak
Production Details Aged entirely sur lie with stirring for nine months: 75% in neutral-oak tanks and 25% in French-oak barrels split equally between new and used barrels. Released July 2018; 7,422 cases produced.
Certifications CCOF; Fish Friendly Farming
Tasting Notes Meyer lemon, pineapple, freshly baked sweet-apple tart, toasted hazelnut, honeysuckle, white flowers, fresh bright acidity, smooth richness, vanilla and baking spice

Producer Information

Website
Address
500 Taplin Road, St. Helena, CA 94574, USA
Phone
+1 707-963-2047
Owner
Lawrence Family
Cellarmaster
Erik Elliott (Estate Director)

Online Presence