2024 Technical Specifications

Grape Varieties Zinfandel
Region Mokelumne River
Pressing Method Basket Pressed
Indigenous Yeast Yes
Used Oak Only Yes
Production Details Fermented with 100% whole clusters and native yeast, basket pressed, then aged for 10 months in a 360-gallon foudre and one neutral barrel.
Food Pairing Roast white meats; braised dishes; red-sauce dishes

2021 Technical Specifications

Drinking Window 2024–2033
Region Mokelumne River
Production Details Fermented with 100% whole clusters.
Tasting Notes Antonio Galloni, tasted January 2023: red-toned Zinfandel fruit, orange peel, spice and crushed flowers, with vibrancy and savoriness from the whole clusters.
Critics Ratings 94

2020 Technical Specifications

Region Mokelumne River
Tasting Notes Balanced and fleshy, with briary black fruit and spicy acidity.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2098351——wine-searcher.com ↗

Producer Information

Address
33 Healdsburg Ave. Unit I, Healdsburg, CA 95448, USA
Phone
+1 707-433-2400
Owner
Duncan Arnot Meyers and Nathan Lee Roberts
Cellarmaster
Caitlin Quinn (Assistant Winemaker)

Online Presence