2009 Technical Specifications
Alcohol 11.8%
Classification Mendocino County
Region Mendocino County
Tasting Notes Deep ruby; black raspberry, dried flowers, minerals, mocha and smoky mineral notes; deep red and dark berries; energetic and silky, with pungent floral oils and a long, sappy finish.
Critics Ratings 94
2007 Technical Specifications
Classification Mendocino County
Region Mendocino County
Elevation 762.0 meters
Production Details Fermented entirely with whole clusters.
Tasting Notes Glass-staining ruby; red berries, cherry, smoked meat, potpourri and minerals; raspberry and bitter cherry with smoke, graphite and cured tobacco; violet and rose notes; long, juicy finish.
Critics Ratings 93
2005 Technical Specifications
Classification Mendocino County
Region Mendocino County
Production Details Fermented with 100% whole clusters.
Tasting Notes Deep ruby; perfumed red and dark berries, woodsmoke, licorice and graphite; lush dark-berry flavors with mineral lift; pure and elegant, with a persistent, spiced finish.
Critics Ratings 91
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1582606 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
33 Healdsburg Ave. Unit I, Healdsburg, CA 95448, USA
Phone
+1 707-433-2400
Email
Owner
Duncan Arnot Meyers and Nathan Lee Roberts
Cellarmaster
Caitlin Quinn (Assistant Winemaker)